Christmas Eve in Trondheim was the rainiest in 133 years. Snow came later in January. We enjoyed Christmas caroling with the missionaries and friends. For Christmas Eve the Dahlø Family hosted all 10 missionaries to an authentic Norwegian meal including ribs, pork roast, sausages, homemade "sweet" red and regular "kraut", rice cream and cloud berry cream for desert.
On Christmas Day, we hosted the young adults and missionaries for brunch and games and fun. Lorrie made the stacked KrumKake (castle cake) that is a Norwegian treat -- from scratch.
We were given hand-made felted mittens! WARM!!!
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| Rolled rings and individually baked. |
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